PELLER ESTATES WINERY, Canadaian Wines

PELLER  ESTATES  WINERY

Yesterday

 

The History of Peller Estates
by John Peller, Grandson to Founder Andrew Peller


It all began in 1927, when my grandfather, Andrew Peller, first arrived in Canada from Hungary. Having owned a series of successful businesses, he came here to finally pursue his dream. He envisioned a day when Canadians, like Europeans, would come to appreciate premium-quality wines and enjoy sharing them with family and friends.

After exhaustive research, he decided to plant his first vineyards in British Columbia's Okanagan Valley and, soon afterwards, to open a modest
winery in that province as well. As the seeds of his dream were firmly taking root out West, he began looking eastward. Many years and countless setbacks later, he and my father, Joe (who was by then very much involved in the family business), finally made a breakthrough. An offer to purchase a winery and winemaking license in Ontario was accepted in the spring of 1969.

Visit Our Winery

 

Our winery is a special place, where Winemaker Lawrence Buhler and Winery Chef and  personality Jason Parsons work together to create Canada's most innovative wine and food experiences. It's a place where people come to awaken the palate with by celebrating and learning about the many nuances of wine: growing and tasting, pairing and serving, buying and cellaring. 

Open daily from 10 am to 9 pm, we look forward to welcoming you to the Peller Estates Winery.

Tasting & Wine Experiences
Visitors to the winery can choose from a rich variety of Winery Experiences. From tasting out in the vineyard to learning the art of pairing wine and food - at Peller Estates, there is something to suit every taste, many of which are offered to Wine Club Members complimentary or at a reduced charge.  » Book an experience now

Peller Estates Winery Restaurant
Awarded the highest Zagat rating 'Extraordinary', Peller Estates Winery Restaurant offers sweeping vineyard views, and sumptuous wine and food pairings created by Winery Chef and CityLine personality Jason Parsons that evolve with the changing seasons.  The warm ambiance makes it easy to relax and enjoy life's simple pleasures.  This is especially true for our Wine Club Members who receive a complimentary tasting of our featured wines.   » Make your reservation now

Group Bookings
Enhance you Peller Estates' Winery Experience by sharing it with others. Private tours, tastings and wine country dining are just some of the events available to groups of ten or more. Whether a social or corporate occasion, Peller Estates makes events memorable.  » Book your Group Experience now

Upcoming Events
Regardless of the season, there is always a reason to visit Peller Estates Winery.  Whether dining by candlelight at a Barrel Cellar Dinner, luxuriating in the stunning vistas of the Estate Vineyard at a Wine Garden Dinner, tasting future vintages at Wine Club events or thinning vines and tasting wines during an Extreme Wine Weekend, there is always an event to suit every guest. » View Upcoming Events now

 

This Weekend

Sip, Savour & Stroll
September 25 &26
11 am to 5 pm
Awaken your palate while exploring our vineyards and cellars.  CityLine Chef Jason Parsons and Winemaker Lawrence Buhler have created three perfect pairings of Peller Estates' premium VQA wines alongside seasonally-inspired Wine Country Cuisine, designed to be sampled on-the-go.  »View Details

Booking a group? Click here for details.

Feature Wine Event

On a Girls Only Getaway?
Try Chicks & Chocolate
Offered daily

Think you love Ice Cuvée Rosé now? Wait until you try it with chocolate.  During this lively experience, learn how wine and chocolate complement each other and how they can be paired to awaken your palate.
»Book Now

   

Chef's Table

September 25
6:30 pm Kitchen Reception; 7 pm Dinner
Discover how Winery Chef and CityLine personality Jason Parsons approaches the art of pairing wine and food.  Your dining experience begins with a reception in Jason's kitchen where he will discuss collaborating with Winemaker Lawrence Buhler and his approach to developing innovative food and wine pairings. 
»Book Now

Don't Miss Out

3 Chefs - The Kitchen Men
Order Your Signed Copy Now
Purchase your advance, signed copy of 3 Chefs - The Kitchen Men, a new cookbook by Winery Chef Jason Parsons, Massimo Capra and Oliver Bonacini.  These three chefs are regularly seen on CityLine, Canada's most popular lifestyle television show.  
»View Details 

 

 

PELLER  ESTATES  WINERY

290 John St E, Niagara-on-the-Lake, ON

L0S 1J0 Canada

P: (905) 468-4678   F: (905) 468-1920

E-mail: info@peller.com

Web: www.peller.com

Founded 1964

Parent Co.: Andrew Peller, Ltd.

Personnel: Dir. Estate Wineries, Mark Torrance

(mark.torrance@andrewpeller.com;  V.P. Estate

Wineries & Global Markets, Greg Berti

(greg.berti@andrewpeller.com); Brand Mgr.,

Adine Fabiani (adine.fabiani@andrewpeller.com);

Estate Wny. Travel & Media, Cherri Lockwood

Annual Case Prod:  50,000 - 499,999

Products: table wine, sparkling wine,

dessert wine

Brands: Private Reserve

Tasting Room:  Yes   Wine Club:  Yes

E-Commerce:  Yes

Top Varietals: Chardonnay, Cabernet

Franc, Riesling, Cabernet Sauvignon,

Merlot

Vyd. Acres: 150  DVA: Niagara Peninsula

 

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