Maker's Mark

Maker's Mark

 

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Maker's Mark

From Wikipedia, the free encyclopedia

Maker's Mark
Makers Mark.jpg
Maker's Mark
Type Bourbon whiskey
Manufacturer Fortune Brands
Country of origin Kentucky, United States
Introduced 1889
Alcohol by volume 45.50%
Proof 90
Related products Jim Beam

Maker's Mark is a small batch bourbon whiskey that is distilled in Loretto, Kentucky byFortune Brands.

It is sold in distinctively squarish bottles, which are sealed with red wax. The distillery offers tours, and

is part of the American Whiskey Trail and the Kentucky Bourbon Trail.

 

History

When the T.W. Samuels family sold their distillery and their trademarks in the 1950s, Bill Samuels Sr.

 chose an older distillery in Loretto, Kentucky that had not been operational for several years.

Samuels decided to bake loaves of bread containing the exact proportion of the grain contents of each

 proposed recipe, adopting it for his new Bourbon. The one selected contained no rye whatsoever,

which was replaced by more barley and red winter wheat. Accordingly, in 1953, Bill Samuels Sr., a

sixth generation Kentucky distiller, burned his family's 170-year-old bourbon recipe.[1] The first bottle

 of Maker's Mark was bottled in 1958 and featured the dipped red wax seal. Maker's Mark holds a

U.S. trademark (serial number 73526578) on the wax seal of their bottles.

The Loretto, Kentucky distillery was listed on the National Register of Historic Places on

December 31, 1974, and designated a National Historic Landmark on December 16, 1980,

listed as "Burks' Distillery". It was the first distillery in America to be so recognized where landmark

buildings were actively used for distilling. Today, Maker's Mark is owned byDeerfield, Illinois-based

 Fortune Brands, which acquired it from distillery giant UK-basedAllied Domecq in 2005 in a joint bid

with French rival Pernod Ricard. For years it was marketed with the tag line, "It tastes expensive ...

and is."

About the Bourbon

This article is about the bourbon whiskey. For the marking used to identify a product's maker, see trademark .

Burks' Distillery
U.S. National Register of Historic Places
U.S. National Historic Landmark
Historic Distillery
Nearest city: Loretto, Kentucky
Built: 1889
Architect: Burks,George R.
Architectural style(s): No Style Listed
Governing body: Private
Added to NRHP: December 31, 1974
NRHP Reference#: 74000893[2]

Maker's Mark is aged for around 6 to 7½ years, being bottled and marketed when expert tasters agree

that it is ready. Maker's Mark is one of the few distillers to rotate the barrels from the upper to the lower

levels of the aging warehouses during the aging process to benefit from the differences in temperature

during the process.

Maker's Mark is sold in squarish bottles which are sealed with red wax. T. William Samuels' wife, Marjorie

"Margie" Samuels, gave the whisky its name, drew its label, and thought up the wax dipping that gives

the bottle its distinctive look. It was introduced to the market in 1959. Three varieties are marketed;

the original, a mint julep flavor with green wax on the neck released seasonally in limited amounts,

and 46, a variety flavored by introducing oak slats into the barrel toward the end of its aging.[3] The

original is bottled at 90 U.S. proof (45% alcohol by volume).

 

Description

Maker's Mark is one of the few American made whiskeys to be spelled in the Scottish form, "whisky,"

as opposed to "whiskey." Technically, in United States law, the official American spelling is "whisky";

however, the historic American spelling of "whiskey" is tolerated, and the vast majority of American

distillers spell the word with the "e". The few American distillers who use the spelling without an "e",

such as Maker's Mark, tend to have a Scottish heritage.

Bourbon House & Lounge

In addition to the distillery in Loretto, Kentucky, there are also branded restaurants, the first of which

being located in the Fourth Street Live! entertainment complex in downtown Louisville, Kentucky. The

lounge opened in October 2004 with the grand opening of the Fourth Street Live! complex. It is

decorated with backlit Maker's Mark bottles and the traditional Maker's Mark wax dripping from the

ceiling. While the lounge focuses on Maker's Mark, it also features other bourbons from each of

 Kentucky's distilleries. The menu was designed by Chef Al Paris of the famous Zanzibar Blue 

restaurant in Philadelphia.

In May 2008, the Maker's Mark Bourbon House & Lounge opened in Kansas City, Missouri's

downtown Power & Light District. In March, 2009, the third Maker's Mark Bourbon House & Lounge

opened at the Indiana Live Casino in Shelbyville, Indiana just outside Indianapolis. Maker's

Mark Indianapolis features 200 wines by the bottle and 20 offerings by the glass, it also features

a bourbon list with 63 varieties.

Maker's Mark Bourbon House and Lounge in Fourth Street Live!, Louisville.

Expert ratings

Maker's Mark bourbon has earned solid marks at international Spirit ratings competitions. Its

primary bourbon earned a gold medal at the 2010 San Francisco World Spirit Ratings Competition

and a score of 90-95 from Wine Enthusiast in 2007.[4] The Maker's Mark 46--which benefits from

longer aging and exposure to toasted oak staves--has earned similar ratings.[5]

The production line at the Maker's Mark distillery.