GRAY MONK CELLARS ESTATE WINERY

GRAY  MONK  CELLARS ESTATE  WINERY

             

F.gifrom the heart of British Columbia's Okanagan Valley,

the Heiss family welcomes you to their Estate Winery.

GRAY MONK was established in 1972 by George and Trudy Heiss.

 

Today, they own and maintain over one hundred acres of lush vineyards

overlooking Lake Okanagan, which produce some of the world's finest wines.


Copyright © 2010 Gray Monk Cellars Ltd. All Rights Reserved
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George-and-Trudy .jpgThe Heiss family moved to the Okanagan Valley from Europe via Edmonton, Alberta with dreams of owning a successful vineyard. In 1972, George & Trudy Heiss were at the front of the line presenting their request to be allowed to make (and sell) wine from their own grapes. That began the Estate Winery program - which many believe was the turning point for British Columbia Wines.

 

MISSION STATEMENT

At Gray Monk, we believe in delivering real value to our discerning customers. Value, to the Gray Monk family, means consistently providing quality, flavourful wines presented in a manner that is welcoming, educational, memorable and competitively priced.

 

MEANING of OUR NAME

Our name comes from one of the first grape varieties we produced - Pinot Gris.
In Austria and Hungary, this grape is called 'Grauar Mönch' hence the translation to 'Gray Monk'.
The grape has a very distinctive blue-gray colored berry.

ESTATE WINERY

In the early 1980's, the BC provincial government defined three types of wineries that were regulated under these separate categories:

Farm Winery - could only use their own grapes; required ten acres of land and had a production limit of 5,000 gallons annually.

Estate Winery - first known as "cottage wineries", but soon changed, required 20 acres of land; could contract up to fifty per cent of what they owned; had a production limit of 30,000 gallons annually.

Commercial Winery - basically had no restrictions.

When Gray Monk was first started, they began as an Estate Winery as defined by the regulations at that time.

Today, the rules have changed - there is no more distinction between a farm, estate or commercial winery - wineries need only to have a license. However, Gray Monk chose to keep the name of Estate Winery because of it's importance in their history and the volume of their production.

Every year, Gray Monk welcomes visitors from around the world who enjoy touring the winery and tasting the wine. We offer tours year round, free of charge. Group tours (10 or more people) can be arranged for a nominal charge per person and we ask that group tours be booked in advance.

Regular Tours are on the hour from 11:00am to 4:00pm daily from April to October. From November to March, a regular tour is offered at 2pm.

Special Group Tour times will be arranged for your groups. If you would like to take a tour during your next visit, please contact the Wine Shop to make arrangements.

If you're planning a business meeting, formal or casual event, Gray Monk also offers a comfortable conference room that holds up to fifty people. For more information, please visit www.grapevinerestuarant.ca.

Wine 101

  

GRAY  MONK  CELLARS ESTATE  WINERY

1055 Camp Rd, Okanagan Centre, BC

V4V 2H4 Canada

P: (250) 766-3168   F: (250) 766-3390

E-mail: mailbox@graymonk.com

Web: www.graymonk.com

Founded 1982

Personnel: Winemkr., Roger Wong

(mailbox@graymonk.com); Winemkr.,

George Heiss, Jr. (mailbox@graymonk.com);

Ops. Mgr., Robert Heiss (mailbox@graymonk.com);

Owner, Steven Heiss (mailbox@graymonk.com)

Annual Case Prod.:  50,000 - 499,999

Products: table wine, sparkling wine, dessert wine

Tasting Room: Yes

Top Varietals: Auxerrois, Pinot Gris,

Chardonnay, Merlot, Pinot Noir

Vyd. Acres: 80   DVA: Okanagan Valley

Sell Grapes:  Yes

 

Postal Address:
1055 Camp Road,
Okanagan Centre, British Columbia
V4V 2H4
CANADA

Telephone: 250-766-3168
Toll Free: 1-800-663-4205
Fax: 250-766-3390

E-mail
General Inquiries: mailbox@graymonk.com
Wine Shop / Tour Information: wineshop@graymonk.com

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