Black Market Brewing Co Temecula, CA
Welcome Black Market Brewing Co.
Black Market Brewing Co. is a brand-new small production brewery in Temecula. We are locally owned and operated and produce high-quality, hand crafted ales for distribution to local bars and restaurants. Our malt, hops, yeast and water have all been hand selected to produce the finest beer possible, and no expense is spared to ensure that the customer is rewarded with the highest quality beer possible. We take great pride in our beer, personally and professionally, and our greatest hope is that we can make the local community as proud to have us here as we are to be here.
The Beers
Our Beer
Date-2010-07-09
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BMB Hefeweizen
Brewed: year round
Abv: 5.0%
Our award winning example of an authentic, traditional Bavarian (southern German) style Wheat Ale.
Awards:
1st Place - 2009 Old West Chili, Grub & Brew Roundup
Silver Medal - 2010 San Diego International Beer Festival
Silver Medal - 2010 California State Fair
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BMB Brown Ale
Brewed: year round
Abv: 5.5%
Release date: 12/11/09
Anglo-American-style Brown Ale.
Awards:
Silver Medal - 2010 San Diego International Beer Festival
Silver Medal - 2010 California State Fair
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Dunkelweizen
Brewed: year round
Abv: 5.0%
Release date: 4/1/10
German-style Dark Wheat Ale.
Awards:
Gold Medal - 2010 California State Fair
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Rye IPA
Brewed: year round
Abv: 7.5%
Release date: 7/8/10
An IPA brewed in the west coast style, but using rye malt for a portion of the grain bill to give it additional dryness and spiciness.
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Frau Blücher
Brewed: seasonal
Abv: 9.0%
Release date: yet to be determined
Weizendopplebock (Dark German-style Wheat Ale) |
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Betelgeuse
Brewed: seasonal
Abv: 12.0%
Release date: yet to be determined
Red Giant Belgian-style Ale; oak-aged for 9 months. |
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Red Dusk
Brewed: seasonal
Abv: 9.5%
Release date: yet to be determined
American Imperial Red Ale; dry-hopped on Amarillo hops. |
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Darth Cerevesiae
Brewed: seasonal
Abv: 10.5%
Release date: yet to be determined
American Strong Ale; dark with massive malt & hops character, dry-hopped on Amarillo hops
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